Lean Green Bean Casserole with Oven-Fried Onions

Lean Green Bean Casserole with Oven-Fried Onions

I made this for Thanksgiving dinner and it was a hit. What’s nice about this dish is it’s a family favorite without the heaviness from the cream and wheat flour. To lighten it up, I used veggie broth with a little soy creamer and fresh lemon juice. If you don’t want to use soy creamer,… 

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Creamy Avocado Pesto

CREAMY AVOCADO PESTO PASTA

With basil and pine nuts, this creamy plant-based pesto lends itself to classic pesto flavors with a twist. Traditional pesto is made with basil, olive oil, pine nuts and parmesan cheese but we’ve created our own oil-free pesto! It is plant-loving and free of extracted oils, yet still rich and creamy. Not only does this… 

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Grape Ambrosia with Toasted Almonds

GRAPE AMBROSIA WITH TOASTED ALMONDS

Ever year, my family would gather at my godparents’ house on Christmas Eve. Aunts, uncles, grandparents, cousins, the whole gang. I distinctly remember cracking walnuts and opening roasted chestnuts in their dim living room next to the warm, decorated fireplace. My sisters and I would congregate in my godmother’s walk-in closet and try on her furs,… 

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