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Tag Archive for: shallot

Garlic Curried Lentils

April 28, 2010
28 Apr 2010

4561941525 b29b724415 z Garlic Curried Lentils
When I started cooking more plant-based dishes I got really interested in Indian cooking. Indian cooking uses a lot of veggies and dresses them up nicely using fragrant spices, herbs and oils. Many dishes in Indian cuisine are naturally healthy, delicious and many of them are not that costly.

My ultimate favorite spice is coriander. Coriander is often used in Indian cooking. Derived from the leaves and shoots of fresh cilantro, coriander is available in whole seeds and powder form. Read more →

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Rainbow Confetti Slaw

March 24, 2010
24 Mar 2010

4483145734 2f911b79af z Rainbow Confetti Slaw
This slaw salad is so beautiful in color, almost too pretty to eat. It has deep purple hues from lightly-steamed red cabbage, red hues from vine tomatoes, granny-smith apple green, a deeper green from fresh basil and golden brown from fresh chickpeas. It can be used as a side dish, a salad or just with some baguette slices as a light lunch.
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Comments
  • I have a similar chocolate chip cookie dough raw/vegan/nobake...09:33 by Averie Cooks
  • Thank you :-) Very excited. Hope all is well!15:04 by Dish by Trish
  • Congratulations Trish!  Wishing you much success :-)15:04 by Ea Stewart
  • Thank you. I hope so :-)15:04 by Dish by Trish
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